Alderwood Smoked Sea Salt

Pacific sea salt is slow Smoked over real Alderwood, a 100% natural way to add authentic smoked flavor with no strange after taste, artificial flavors or coloring.Try pressing about 1 teaspoon of the smoked salt into each side of a steak or chop about 30 minutes before grilling. The wonderful smoky salt flavor melts into the meat and adds a delicious flavor that approximates true smoking, without all the work!