ARTICHOKE & GARLIC evoo
You will be hard pressed to find a savory recipe that isn’t improved by a little of this sumptuous naturally flavored extra virgin olive oil. Sure to be a quick and easy favorite for pasta dishes (especially lemon pasta!), marinate red meat or poultry, drizzled over roasted vegetables, add to mashed potatoes, top off risotto just before serving, add to hummus or grab a loaf of bread and start dipping. Pairs with any of our savory balsamics including 25 Star Dark, Apricot, Black Currant, Black Walnut, Chile Pepper, Espresso or Lemon.
1 TBS = Fat 14g Saturated Fat 2g Calories 120